L&C
Ingredients| Ingredients
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Put pineapple chunks in the blender and blend until smooth. Add vodka, rum, and enough ice to raise the level to five cups. Blend until the ice gets all smashed up. Pour into tall glasses, garnished with the cherries.
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L.A. Cocktail
Combine the whiskey, vermouth, lemon juice, sugar and egg in a cocktail shaker half filled with ice cubes. Shake well. Strain into a cocktail glass, garnish with a maraschino cherry, and serve.
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L.A. Sunrise
Pour the vodka, creme de bananes, orange juice and pineapple juice into a parfait glass filled with ice cubes. Float rum on top. Garnish with a lime wheel and a cherry, and serve.
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L.I.E.
Pour all liquors into a highball glass 3/4 filled with ice cubes. Add a small splash of orange juice, top with Coca cola (or equivalent), and serve.
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La Belle Quebec
Add all ingredients to a cocktail shaker half filled with ice cubes, and shake. Strain into a cocktail glass, and serve.
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La Bomba Negra
Pour the rum into a cocktail shaker half filled with cubed or cracked ice. Add the sugar, and squeeze in the juice from the lime. Shake vigorously. Strain into a cocktail glass, and serve.
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La Bomba
Shake all ingredients (except grenadine) with ice 3 times. Pour into sugar rimmed cocktail glass. Add grenadine and garnish with a lime wheel.
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La Carre
Pour ingredients into a mixing glass half filled with ice cubes. Stir well, strain into a cocktail glass, and serve.
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La Floridita Cocktail
Shake well over ice cubes in a shaker, strain into a chilled cocktail glass, and serve.
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La Floridita Daiquiri
Shake briefly with a glassful of crushed ice, and pour unstrained into a frosted cocktail glass. Serve.
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La Jolla
In a shaker half filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
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La Mamila
Empty the beers into a large container, add the lemons, tabasco and the salt, and mix in. Add the tequila and clamato, then swirl. DIV/DIV DIV/DIV P id=cl/P HR color=c7c7c7 noShade SIZE=1
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La Mojita
Tear up the mint leaves and add them to an old fashioned glass containing the lime juice and sugar. Press the laves with the back of a spoon against the glass to release the aroma. Add vodka. Fill the glass with ice cubes and top off with club soda. Add the raspberries. Mix it with a spoon so that m
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La Panthere Rose
Shake and strain into a wine goblet three quarters filled with broken ice. Add champagne, garnish with a sprig of mint, and serve.
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La Paz
Pour into an old fashioned glass half filled with broken ice. Garnish with a twist of lime, and serve.
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La Stephanique
In a shaker half filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
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La Tamarinda
Make sun tea with the tamarinds, squishing them before putting them into the water. Add the tequila. Add ice if you have some. Serve in cups.
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Lack Affection
Combine all ingredients together in a cocktail shaker half filled with ice cubes. Shake well and strain into a cocktail glass. Garnish with aslice of apple or twist of peel, and serve.
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Pies
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