D & D Lay
Ingredients| Ingredients
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Serve shaken, not stirred.
Also see ...
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D-Roy
Put sugar in glass. Squeeze limes into glass. Stir slightly. Add rum. Add lemonade. Stir and serve.
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D.O.A.
Pour liqour in order listed and layer. Serve and shoot BR DIV/DIV DIV/DIV P id=cl/P HR color=c7c7c7 noShade SIZE=1
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D.O.M. Cocktail
Shake ingredients with ice and strain into a chilled cocktail glass. Garnish with flamed orange peel, and serve.
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D.P.R.
Fill a collins glass with ice. Add 1 ounce of vodka and .5 ounces of triple sec. Fill with cranberry juice leaving about an inch of space for a splash of club soda. Garnish with a slice of lime on the rim of the glass and place one thin straw into the glass.
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D.R.F.O.
Pour ingredients into a mixing glass half filled with ice. Stir, strain into a chilled old fashioned glass over ice cubes, and serve.
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Daily Double C
Stir ingredients together in a cocktail glass. Garnish with two maraschino cherries, and serve.
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Daiquiri Blossom
Shake all ingredients in a cocktail shaker half filled with ice. Strain into a chilled cocktail glass, and serve.
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Daiquiri Cocktail #2
Shake ingredients with shaved ice, strain over ice in an old fashioned glass, and serve.
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Daiquiri Liberal
Stir all ingredients in a mixing glass half filled with ice cubes. Strain into a cocktail glass, and serve.
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Daiquiri Liqueur
Pare very thinly the bright colored rind from the limes (no white). Blot the peel on paper towels to remove any excess oil. Put peel in a 4 cup screw top jar. Add 2 cups of the rum. Close the jar. Store in a cool, dark place for 2 days or until rum has absorbed the flavor. Remove the peel and add th
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Daiquiri Natural
Shake well over ice cubes in a shaker, strain into a chilled cocktail glass, and serve.
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Daisy Dueller
Shake the tennessee whiskey, lemon juice, simple syrup and Cointreau in a cocktail shaker half filled with ice cubes. Strain into a highball glass filled with ice cubes, and fill to taste with club soda. Garnish with fruit slices, and serve.
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Dali Lama
Combine all ingredients in a cocktail shaker half filled with ice cubes. Shake well. Drizzle the chocolate syrup into an old fashioned glass, coating the edges and leaving a pool of chocolate in the base of the glass. Pour the contents of the cocktail shaker through a strainer into the chocolate lin
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Damage
Pour advocaat, rum and vodka into a shaker with ice. Shake well, pour over ice in a highball glass, and top with lemonade.
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Damn-Your-Eyes
In a mixing glass half filled with ice cubes, combine the rum, dubonnet, and dry vermouth. Stir well. Strain into a cocktail glass and garnish with the lemon twist.
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Nut pies
Nuts