Bacardi O Coffee
Ingredients| Ingredients
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Add bacardi O and coffee to a cup. Top with irish cream and green creme de menthe.
Also see ...
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Bacardi O Tini
Shake bacardi O and pineapple juice, and pour into a chilled glass. Float raspberry liqueur on top.
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Bacardi Orgasm
Pour both ingredients into a highball glass 3/4 filled with ice cubes. Stir well, and serve.
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Bacardi Pink
Pour Bacardi Limon rum straight into a collins glass half filled with ice cubes. Add Minute Maid pink lemonade. Stir with a straw, and serve.
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Bacardi Refresher
Shake ingredients together with cracked ice in a cocktail shaker. Strain into an old fashioned glass over ice cubes. Garnish with a maraschino cherry and orange slice, and serve.
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Bacardi Remix
Pour a glass of sprite remix into a large highball glass or any other good useful cup then add Bacardi O. Stir, add a twist or piece of orange for flavor, and serve.
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Bacardi Rootbeer Float
Combine and mix together the rum and root beer in a beer mug. Add ice if desired, and serve.
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Bacardi Special
Shake all but rum with ice until cold. Add rum and shake again. Strain into a cocktail glass.
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Bacardi Vanilla Coke
Pour the Bacardi vanilla rum into a collins glass 1/3 filled with ice. Fill the rest of the glass with Coca cola, and serve.
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Bacardi Volcano
Put the juice of 1/2 Lime in glass, then pour in cola and bacardi dark. Top up with Everclear. Light. Figure out how to drink it!
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Bacardi Yeah Martini Cocktail
Serve in a chilled glass garnished with a lime and maraschino cherry. DIV/DIV DIV/DIV P id=cl/P HR color=c7c7c7 noShade SIZE=1
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Bacchanalian Cocktail
Shake all the ingredients (except lemonade) and strain into an ice filled collins glass. Add the lemonade, and serve with seedless grapes.
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Backseat Boogie #2
Pour vodka and gin over ice in a collins glass. Fill with equal parts of ginger ale and cranberry juice. Garnish with fruit, and serve.
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Ca-Boom
Place the vanilla vodka in a martini shaker and fill the shaker with the diet lime Coke. Shake well. Pour into a cocktail glass, and serve.
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Cabaret Martini
Pour the gin, Dubonnet, Angostura bitters and Pernod into a cocktail shaker half filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a lime twist, and serve.
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Cabaret
In a shaker half filled with ice cubes, combine the gin, vermouth, benedictine, and bitters. Shake well. Strain into a cocktail glass and garnish with the cherry.
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Cabernet Cobbler
Dissolve the sugar in the lemon juice and the water in a large wine glass. Add cracked ice and pour the Cabernet Sauvignon wine. Stir gently. Garnish with an orange slice, and serve.
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Mexican
Mincemeat