David Caradine
Ingredients| 1 part dark creme de cacao 1 part green creme de menthe 1 part Black Velvet® Canadian whisky 1 part heavy cream |
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Mix in the order: cacao, menthe, whiskey, milk. Try to keep the layers separate. Float on the back of a spoon, tilt the glass and pour very gently, etc.
I suggest tilting the glass. When you tilt the glass you can, when pouring the cream/milk, rotate the glass causing the cream to swirl down through the other layers which looks good. Serve in an apertif glass.
Also see ...
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The Davy Wright
Mix together as a punch. Add oranges or grapes to taste. Limes also go well in punch.p id="cl"hr noshade size="1" color="C7C7C7"
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Daydream
In cocktail mixer filled with ice, combine all ingredients. Shake or stir & strain into rocks glass or large shot glass.BR BRTip: If the right amount of grenadine is used, it should be the color of orange sherbert.
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Gun Barrel
Add vodka, triple sec and cranberry juice to a mixing glass, and mix well. Pour into a cocktail glass, and serve.
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Dead Dog Vomit
In a high ball glass add one shot of 151 proof rum and then layer each of the other ingredents on top.p id="cl"hr noshade size="1" color="C7C7C7"
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Dead Grasshopper
Shake creme de menthe, creme de cacao and milk with ice cubes in a shaker. Pour into a cocktail glass and add a dash of aftershock. Do not stir.
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Dead Little Green Frog
Mix lemon lime mix in a large pitcher or punch bowl and add the other ingredients. Pour over ice in seperate highball glasses, and top each drink off with 1/2 oz of cherry liqueur.
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Dead Lizard
Pour vodka into glass. Add cordial until colour becomes light red. Add coke until definite colour change occurs. Drink.
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Dead Nazi
Chill ingredients before use. Pour rumple minze into a shot glass and add jagermeister. Serve.
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Death From Above
In a freezingly chilled glass pour in Bacardi 151 and gin. Now light the drink on fire (be extra careful!) After a few seconds of burning the drink, pour in the coke, and serve.
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Hairy Armpit
Pour ouzo over three ice cubes in a highball glass, and fill with fresh grapefruit juice. Stir well, and serve.
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Deep Dark Secret
In a shaker half filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
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Deerslayer
Put a few ice cubes in a highball glass. Add the J?germeister and Windsor, stir, then fill the glass with the 7 Up and give it a small stir.
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Delicias de la Habana
Mix blue curacao with rum and ice. Pour it into a glass and add the rest of the ingredients slowly. Garnish with a piece of peach, a cherry and a piece of celery.
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Delmonico Cocktail
In a mixing glass half filled with ice cubes, combine the gin, brandy, sweet vermouth, dry vermouth, and bitters. Stir well. Strain into a cocktail glass and garnish with the lemon twist.
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Delmonico #2
Stir all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.
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Demon Drop
Add the everclear first and then the orange juice so that it settles on the top. Then shoot it. Repeat.
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Kale
Seafood