Cranberry Zamboni
Ingredients| 1/2 oz cranberry vodka 1/2 oz Wild Spirit® chocolate raspberry liqueur |
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Add ingredients to shaker with ice, shake, strain, and serve.
Also see ...
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Crantini
Add all the ingredients in a martini shaker with ice. Then shake, pour into martini glass and add a few cranberries to complete the drink.( Soak the cranberries in vodka first)
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Golden Delicious
Pour sparkling apple cider into a highball glass. Add goldschlager, stir, and serve.
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Crapachino
Combine all the ingredients together, leaving out the chocolate ice cream. Leave in fridge until cold. Add in the chocolate ice cream, blend. Serve.p id="cl"hr noshade size="1" color="C7C7C7"
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Crazy Cow
Place all ingredients into a blender jar. Cover, and whiz on medium speed until well blended. Pour into a collins glass, and serve.
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Crazy Monkey
Combine all ingredients in a blender or Island Oasis machine. Blend and serve in a hurricane glass. Top with whip cream and garnish with a strawberry and orange.
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Cream Cordial
In blender container, combine all ingredients, blend until smooth. Serve over ice if desired. Store tightly covered in refrigerator for up to one month. Stir before using. BR BR*The Coffee Liqueur can be substituted for Almond, Mint or Orange Liqueur.p id="cl"hr noshade size="
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Cream Fizz
Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.
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Creamsicle #3
Combine all ingredients in a shaker with ice, give it a few good shakes and strain into a cocktail glass with a sugar rim. More potent than the original. Enjoy!
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Creamsicle Dream
Put all ingredients in glass and stir. Served as a float drink. Can also be mixed in a blender and served as a shake.
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Creamy Crispy Crunch
Shake with ice (drink should be a bit foamy). Pour into a martini glass. Garnish with a cherry.
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Creamy Screwdriver
Combine all ingredients with 1/2 cup crushed ice in an electric blender. Blend at a low speed for a short length of time. Pour into a collins glass and serve.
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Gooseberry Jam
Pour all ingredients into a cocktail shaker or blender with plenty of crushed ice. Shake until slightly frothy, pour into a highball glass, and serve.
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Creme de Menthe
Bring sugar and water to a boil and simmer for 10 minutes. Cool. Add the remaining ingredients and stir. Cover and let ripen for 1 month.p id="cl"hr noshade size="1" color="C7C7C7"
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Creole
Shake all ingredients with ice, strain into an old fashioned glass over ice cubes, and serve.
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Crickets
Combine all ingredients in a blender with crushed ice. Add enough ice cream to make the drink thick like a malt. Serves two.
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Cricket
Combine ingredients in an ice filled shaker. Shake well, strain into old fashioned glass, and serve.
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Meals
Meatless