Cappucino Cocktail
Ingredients| 3/4 oz coffee brandy 3/4 oz vodka 3/4 oz light cream |
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Shake all ingredients well with cracked ice, strain into a cocktail glass, and serve.
Also see ...
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Captain Cook
In a shaker half filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
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Captain Louie
Mix in order:BR BRRum, drop of Vanilla, Kahlua, drop of Vanilla.p id="cl"hr noshade size="1" color="C7C7C7"
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Captains Saddle
Mix rootbeer schnaps with spiced rum and chill with ice cubes. Strain into a highball glass and enjoy.
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The Captains Silver Sunrise
Pour ingredients over ice: Capt. Morgan Silver Parrot Bay orange juice cranberry juice.
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Caramel Nut
Combine creme de cacao, caramel liqueur, and vanilla ice cream in an electric blender. Blend at a low speed for a short length of time. Pour into a champagne flute, garnish with whipped cream and chopped nuts, and serve.
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Raspberry Citrus Punch
1. Force raspberries through a sieve to remove the seeds. BR BR2. Combine sugar and water in saucepan. Bring to a boil and boil until sugar is dissolved to make a simple syrup. BR BR2. Combine orange juice, raspberries, pineapple juice, grapefruit juice and simple syrup. Chill. When ready to
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Cardinal
In a mixing glass half filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.
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Caribbean Blues
Pour ingredients over crushed ice, and stir gradually and evenly. Serve immediately.
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Caribbean Cruise
Combine all ingredients, shake well and serve over ice. Garnish with a lime wedge and a cherry (and an umbrella if handy).
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Far East
Shake with ice, and strain into an old fashioned glass over ice cubes. Garnish with a slice of orange and a speared cocktail cherry, and serve with two straws.
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Caribbean Milk
Shake the milk with the Vanilla, add to the shaker the other ingredients and shake well.
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Caribbean Orange Liqueur
1. Pare very thinly the bright colored rind from the oranges (no white). Blot the peel on paper towels to remove any excess oil. Put peel in a 4 cup screw top jar. Add 2 cups vodka. Close jar. BR BRStore in a cool, dark place for 2 days or until the vodka has absorbed the flavor.BR BR2. Remo
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