The Drunken Elf
Ingredients| 1 1/2 oz green creme de menthe 1 1/2 oz cinnamon schnapps 1 oz cream 10 pieces cinnamon candies |
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Thoroughly blend all ingredients in an electric blender with two cups of ice. Pour into a frosted glass, and serve.
Also see ...
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Zinger
Get a shot glass and pour in three shots of the Schnapps. Do the same with the Surge Cola. Then down it like Scheetz would. BR BR*Add 1 shot Strawberry Schnapps for an alternate taste.
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Zipperhead
Fill glass with rocks, add straw before putting in liquor. Then add the ingredients in order, trying to keep layered as much as possible (i.e. Chambord on bottom, then Vodka, then soda on top).p id="cl"hr noshade size="1" color="C7C7C7"
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Zizi Coin-Coin
Pour 5 cl of Cointreau on ice, add 2 cl of fresh lemon (or lime) juice, stir gently, and finally add slices of lemon/lime in glass.
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Zoksel
No specific mixing instructions, just poor every ingredient in one glass, experiment to taste. The lemon goes with it.
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Zombie #2
Shake all ingredients (except 151 proof rum) with ice and strain into a collins glass over ice cubes. Float the 151 proof rum on top, add a cherry (if desired), and serve.
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Zombie #4
Shake all ingredients (except the high proof rum) over ice, the pineapple stick and the sugar. Strain and add ice. Garnish with pineapple and a cherry. Float the high proof rum on top and sprinkle a little sugar over it.
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Ugly
Fill beer glass 3/4 full of beer, slowly pour tomato juice down the side so it settles on the bottom. Shake salt in the palm of your hand. Throw salt into the glass and wait until the top foams up. Chug the drink and then scream "UGLY"!
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Ultimate Blue Frozen Margarita
Pour ingredient into a blender, over the ice, in order listed. Blend on "high" for a few seconds until drink has a consistancy a bit icier than a slurpee. Take lime wedge and run it over the edges of the margarita glass, then, upturned, place the wetted rims into course salt. Pour the now ready marg
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Ultimate Margarita
Pour tequila, cointreau, and sweet & sour over crushed ice. Add lime juice. Can be made frozen by putting in a blender with 3 cups ice.
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Virgin Mary
Fill a large wine glass with ice. Add tomato juice, then the rest of the ingredients. Stir and garnish with a wedge of lime.
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Under Current
Mix everything except Chambord in a mixing tin, and pour into glass. Layer Chambord on top with a spoon.
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Under Kurant
Shake the absolut kurant, blue curacao, and pineapple juice with ice. Pour into a shot or low ball glass, be sure and leave a bit of room to spare. Add just enough chambord to color the bottom of the glass.
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Unknown Warrior
Blend vodka and cointreau in a shotglass. Set the drink on fire with a match. Put the piece of sugar on a fork and hold it over the flame from the drink and let it melt down into the glass. When the sugar has melted, use the palm of your hand to put out the flame.
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Kale
Seafood