Honey Bunny

Ingredients
 2 oz carrot juice
1 oz orange juice
1 dash grenadine syrup


 
Preparation
 Build all three ingredients over ice in a cocktail glass, and serve.

 

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Horny Kermit
Pour Midori melon liqueur and Frangelico hazelnut liqueur into a shot glass, and stir. Layer the Irish cream on top, and serve.

Hot Carl
Combine all ingredients in a cocktail shaker half filled with ice cubes. Shake well, strain into an old fashioned glass, and serve.

Hot Minty Kiss
Add the Irish whiskey to the hot coffee first. Follow by adding the creme de menthe and creme de cacao, and serve.

Hot Shot #3
Layer the Frangelico hazelut liqueur, coffee and whipped cream on top of one another (Frangelico on the bottom) in an 8 oz highball glass or equivalent. Sprinkle the crushed hazlenuts on top, and serve.

Hot Southern Night
Fill a highball glass with ice cubes. Add firewater and Southern Comfort, fill with cola and serve.

Hpno Chronic
Layer ingredients in a shot glass, and serve.

Balmoral
In a mixing glass half filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.

Hpno Tonic
Layer ingredients in a shot glass, and serve.

Hpnotiq Breeze #2
Combine all ingrdients into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Hpnotiq Margarita
Pour the Hpnotiq, triple sec, Jose Cuervo gold tequila and lime juice into a collins glass filled with ice cubes. Fill to the top with sweet and sour mix, and serve.

Hurricane Sunrise
Combine all ingredients in a hurricane glass with ice as desired, and mix well. Garnish with maraschino cherries and orange slices (optional), and serve.

Hypnotic Martini
Combine all ingredients over ice in a cocktail shaker and shake well. Strain into a martini or cocktail glass and serve.

Hypnotiq Slice
Stir or shake ingredients together with ice. Strain into a shot glass, and serve.

Ice Breaker #3
Pour the Pernod and creme de menthe into a highball glass filled with ice cubes. Add the lime juice and fill with lemonade; stir. Garnish with a sprig of mint (optional), and serve.

Ice Shot
Chill the ingredients, then mix in a highball glass and sprinkle some ground cinnamon on top if desired.

Iced Tea and Malibu
Stir ingredients together in a highball glass, and serve.

Baltic Murder Mystery
Pour vodka and creme de cassis in cocktail glass and fill with 7 up. If it is too sweet, try soda water. A slice of lemon compliments the drink quite nicely.

IED (Improvised Explosive Device)
Combine Jagermeister (smoke), Goldschlager (fragmentation), and Jose Cuervo tequila (because we had 1 Mexican in the platoon) in a highball or old fashioned glass. After all ingredients have been combined drop some lit Bacardi 151 rum into the glass and shoot. After a couple of seconds when the inti

Ikonoclast
Pour the Ikon vodka and creme de cacao into a cocktail or martini shaker half filled with ice cubes. Shake well, and pour into a chilled cocktail or martini glass. Top with three swirls of whipped cream and a cranberry rolled in sugar, and serve.

Goombay Smash Bahamas
Fill a hurricane glass with crushed (or cubed) ice. Add ingredients and stir. Garnish with an orange slice and a maraschino cherry, and serve. Frozen pineapple/orange concentrate made into juice can conveniently be used as a substitute for both juices combined.

Irish Pancake
Mix equal parts of Guinness and Buttershots in a cocktail glass (or mug, shot glass etc), and serve.

Italian Greyhound
Stir the vodka and grapefruit juice together in a highball glass. Float the Campari over a barspoon onto the top, and serve.

Italian Crown
Pour both ingredients into an old fashioned glass half filled with ice cubes. Allow the ice to melt for a few moments. Stir, and serve.

Baltimore Bracer
Shake all ingredients with ice, strain into a cocktail glass, and serve.

Itchy Ass
Pour the shot of Blackhouse blackberry schnapps into a collins glass half filled with ice cubes. Add the Zima. Serve unstirred.

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