Also see ...

Buddy Pour Mad Dog and Mountain Dew into a glass (plastic beer glasses work the best). Stir. Add a couple ice cubes.

Bull Rider Mix all ingredients well and enjoy!

Bullshot #2 Disolve bullion cube in water. Mix in vodka and Tabasco. Garnish with celery.p id="cl"hr noshade size="1" color="C7C7C7"

Bullshot #3 Shake with ice and strain into an old fashioned glass.

Bulldog Cocktail Shake all ingredients with ice, strain into a cocktail glass, and serve.

Bulldog Highball Pour gin and juice of orange into a highball glass over ice cubes. Fill with ginger ale, stir, and serve.

Bullfrog Shake well in a closed container, pour into an open container and stir well.

Bullshot #4 Add all ingredients to a cocktail shaker or pitcher with several ice cubes and stir. Strain into glass straight up or on the rocks and garnish with a stick of celery.

Bullvodka Pour 2 shots of Vodka in glass. Fill with cold Red Bull. Add 2 ice cubes (optional).

Bumble Bee #2 Both liquors should be chilled. Pour the 1 oz of Jagermeister into glass. Add 1 oz of Barenjager, it will float on top. Enjoy!

Kiwi Colada Add all ingredients to a blender and blend until smooth. Serve in pina colada glasses.

Bumble Bee #3 The crushed ice should be added first, followed by the honey. Stir the mixture as you pour the gin on top, which should be relatively chilled. Add the squirts of lemon to your liking, and place a wedge over the rim, if desired.

Bumbo In a shaker half filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

Burgundy Bishop Shake rum, juice of lemon, and powdered sugar with ice and strain into a highball glass over ice cubes. Fill with red wine and stir. Decorate with various fruits and serve.

Buried Under An Avalanche In shot glass, drop in one small ice cube. Pour in Ouzo and then Rumple Minze.

Burning Nazi Keep bottles chilled or mix over ice and strain into shot glass.

Burning Sun Pour over ice in highball glass, stir. Garnish with a fresh strawberry.

Burning Worm Put into seperate shot glasses. Shoot the mezcal first then chase with goldschlager.

Burnso Tropical Fill high ball glass with ice cubes. Add one ounce each of vodka and peach schnapps. Then add 3 oz of pineapple juice and 1 oz of cranberry juice. Shake and serve.

Burnt Embers In a shaker half filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

Limeade Add the lime juice and sugar to a large glass, and stir well. Add cold seltzer water to fill. Put the lime peels in the glass, and serve.p id="cl"hr noshade size="1" color="C7C7C7"

Burn Cocktail Fill a shot glass half full with vodka, and add several drops of tabasco sauce. Add a half dash of salt and pepper, stir, and shoot.

Bushranger In a mixing glass half filled with ice cubes, combine the rum, Dubonnet, and bitters. Stir well. Strain into a cocktail glass and garnish with the lemon twist.

Bushranger #2 Stir all ingredients with cracked ice, strain into a cocktail glass, and serve.

Bushwacker Combine ingredients with two cups of ice in a blender. Blend until smooth, and serve up in two 12 oz cups.

More
Pasta
Rolls